A tribute to Ferruccio Lamborghini on the centenary of his birth…
CENTANNI Grechetto Umbria IGT is produced for the first time in 2015.
It was created to celebrate the centenary of the birth of Ferruccio Lamborghini, the founder of the Estate.
The cold maceration takes place on the skins and fermentation is carried out at low temperature
Bright pale yellow, the nose is elegant and rich with notes of flowers.
The palate is full, pleasant and persistent.
We recommend pairing with pasta dishes based on vegetables and fish.
Serving temperature: 10 ° C
AREA OF ORIGIN: Umbria
TRAINING FORM: Guyot
VINIFICATION: Cold maceration on the skins and
fermentation at low temperature
COLOR: Bright straw yellow
SMELL: Elegant and rich with notes of flowers
TASTE: Full, pleasant and persistent
PH: 3.20 gr./litre
TOTAL ACIDITY: 5.50 gr./litre
DRY EXTRACT :18 gr./litre